Red Beet CURE for Cancer

### Dr.Alexander Ferenczi, Red Beet to cure Cancer:

January 3, 1994, Beet Therapy for Cancer , BEETS.ASC, This file shared with KeelyNet courtesy of John Draper.

One of themost remarkable and tremendously successful programs for treating many different kinds of cancertumors was commenced in the late 1950’s by Alexander Ferenczi, MD., attheDepartmentfor Internal Diseases atthe district hospital at Csoma, Hungary, using nothing but raw, red beets.

Portions of hisintriguing medicalsuccessweretranslatedfrom Hungarian and reprintedintheAustralian InternationalClinical Nutrition Review for July 1986.

Dr. Ferenczi’s clinical report included methods of administering the beets and several very important case studies;

# In D. S., a man of 50 years of age, a lung tumor was diagnosed by me andsubsequentlyconfirmedinaBudapesthospital, which corresponded clinically to lung cancer….I started the treatment with beetroot in the described manner.

After 6 weeks of treatment thetumorhaddisappeared…After 4 months oftreatmenthegained 10kg. (22lbs.) in weight, the erythrocyte (mature redbloodcell) sediment rate (e.s.r.) was reduced from 87 millimeters/hto77mm/h. Thus, he represented the symptoms of a clinical recovery.

# A side-by-side comparisonoftwocancerpatients, one on beet therapy and the other not, further demonstrates the efficacy of this marvelous treatment.

We receivedsimultaneouslytwopatientsfortreatment. One suffered from cancer of the prostate and the other from cancer of the uterus.The body weight of both was the same.

The patientwithcancerof theprostatewastreatedwith beetroot.The patient with cancer of the uteruscouldnot take it, butremainedin our ward.The condition of the man started to improve.

When admitted, he was bedridden with a permanent catheter.After one month, the catheter was removed. Thepatient walked around and put on weight, whereas the female patient lost weight.After 3 months,there was a difference in weight of 10.5kg (23.15lbs.) between the two.

Experience gained up to now points to the fact the beetroot contains a tumor inhibiting (anti-cancerous) active ingredient.However, for the present no clue has been foundasto the nature of this active substance.One thingiscertain,thatit is notveryunstable because it also acts when taken orally; therefore digestion does notharm it.

The very apparent red color may suggest that the active substance is the coloring matter.

Treatmentwithbeetrootpresentsseveral advantages over cancer.

Firstly,becauseitis non-toxic and one can administer red beetroot in unlimited quantities.Also there are unlimited supplies of beetroot at our disposal.

We have thereforeendeavoredtoadministerto thepatientthis active substance inthemostconcentrated form and in the largest quantities possible, because the beetrootor rather the JUICE could not be given in large quantities.

Beetroot is available to consumers in several differentforms.One Lawrence, Kansas firm, PINESINTERNATIONAL,makesaverynice organic red beet root concentrate.This beet powder is available at most local health food stores.

One, however, has to be careful with the amount of beets consumed at any one time.Certainly not because they’re harmful, but rather due to their incredibly strong ability to quickly break up cancer in the body.

# A woman in her thirties who was treatedwithbeetrootforbreast cancer, contracted afeverof104 degrees F., duetotherapid breakdown of the wastes dumped into it atanyonetime.

Consequently, the internal administrationofbeetrootneeds to be staggered out somewhat,and closer attention giventoDETOXIFYING the liver andcolonatthesametimethebeetroottherapy is commenced.

Dr. Ferenczi concluded his medical report with this undeniable fact:

“The results achieved with beetrootare no worse than those with well-known chemicalpreparations, such as thosewithTetramin (an experimental anti-neoplastic).”

He attributed the anti-cancer strength in beets to their natural red coloring agent, BETAINE.

Scroll to Top